Our team is set to expand with the addition of skilled professionals, enhancing our capability for accelerated growth. Collaboration with top industry specialists ensures we stay ahead in innovation and market trends. Our founders, fully dedicated, bring a wealth of diverse experience to the table.

From our Norway-based brewery, we lead in crafting high-quality, innovative non-alcoholic beverages. Each product is a blend of traditional artistry and modern creativity, designed to cater to the evolving tastes globally.

Empress has demonstrated stable growth since its inception in 2019, despite challenges like the pandemic, war, electric prices, and inflation. The tripling of our operating income is attributed to product quality, and strategic partnerships in sales and distribution.

We have secured valuable partnerships with entities like Vinmonopolet and NorgesGruppen and made inroads in the North American market. These steps have fortified our position in the rapidly expanding non-alcoholic beverage sector.

Empress’s products have received enthusiastic reception in the market. The sought investment via Folkeinvest is a gateway to augment production and access broader sales and distribution networks, both domestically and internationally.

Our endeavor goes beyond producing exquisite beverages - it’s a commitment to fostering a sustainable future. We are on a path to enhance ecological efficiency at every stage of production and distribution.

Empress offers investors an immersive experience, inviting them to taste tests, focus groups, and exclusive events, making them a part of our innovative journey. Investors in Empress aren’t just financial contributors but active participants in our brand's evolution. We offer exclusive access to product taste sessions, focus groups, and networking events, making every investor a part of our forward trajectory.

In the rapidly growing health-centric beverage sector, Empress is well-positioned to offer investors significant returns, marking an opportunity not just to invest but to be part of a global wellness revolution. Investing in us is not just a financial decision but an opportunity to join a brand poised to redefine the non-alcoholic beverage landscape globally.

With our products garnering strong market acceptance, the investment through Folkeinvest aims to enhance production and distribution, amplifying our presence in existing and new channels.

“Empress er et flott selskap drevet av Anna og Christer som har unik innsikt i bryggeprosess og smaksutvikling. De har svært gode produkter som forbrukere og kunder har omfavnet i Norge og utlandet og har på kort tid klart å etablere Empress som et selskap og merkevare i kategorien. Kategorien alkoholfrie drikker vokser, og selskapet er godt posisjonert for videre vekst med tanke på produktporteføljens sammensetning, lavt naturlig kaloriinnhold og svært gode smaker som treffer både et yngre og eldre publikum. De alkoholfrie vinalternativene er unike for kategorien og treffer et behov svært få aktører kan levere på med tanke på smak, merkevare og næringsinnhold.»

— Martin Kjekshus Chairman, Empress Norge AS

A passionate pair, They tackle everything with such care and focus. Our collaboration with the Honey Wine products “Ficus Zing and Woodland” was amazing. I learned so much about the extracting flavors and combining ingredients in new ways. Some seriously innovative stuff happening in the brewlab. A great relationship over several years of sales together.

— Dimitri Yogaratnam, Founding Partner & CEO - Oslo Brewing Co.

Empress – a trustable & innovative partner for Cultivate Food. The product itself is fantastic. Genuine and delicious taste. Delicate and eye-catching branding, which fits our concept and promotes sales. We appreciate the great communication, always prompt delivery and their positive attitude towards various collaborations and joint events

— Anne A. Karlsen. HR, Opplæring & Kulturansvarlig, Cultivate Food

As a distributor and retailer in the Health Foods sector, I've experienced "it all" within the Kombucha and fermented drinks market, both domestically in Norway and internationally. Without a shadow of a doubt, Empress towers above the rest. The fusion of a distinct yet appealing flavor profile, beautiful design, and consistency in every batch is nothing short of extraordinary. A true testimony to Anna and Christer's exceptional prowess in taste and brewing expertise, married with an impeccable attention to detail. It's a product I find myself irresistibly drawn to time and time again.

— Elisabeth H. Nyström, Co-Founder and Partner - Oh Yes

Always a pleasure to work with such a professional team that is not only the best at production, but delivers the best no alcoholic drinks that becomes the talk of any event. It’s becoming more and more normal to go to events without drinking alcohol. And it’s becoming more and more important to give the guests a “bar experience / entertainment”. Empress gives this to the organizer and guests.

—Hilde P. Reljin, Founder, CEO & Curator Collective Oslo

I was never into Kombucha, and found the whole "healthy drinks" wave that started a decade ago a little overrated. However, after my wife introduced me to Empress I converted - it is the first brand a really enjoyed, and I still do. The drinks are both packed with exciting and complex flavour profiles, which really resonate with the chef in me.

— Petter Nyström, Head Chef Holzweiler Platz

Empress er en verdifull samarbeidspartner for oss i Oslo Vegetarfestival over flere år. Alt de leverer er av høyeste kvalitet, både smaks- og designmessig. De er positive, brenner for godt håndverk og gode smaker, og teamet er profesjonelle og en drøm å samarbeide med. Empress produkter er veldig populære blant våre kunder og Empress er tilstede på alle våre arrangementer fordi vi vet at resultatet alltid blir fantastisk.

— Heidi Rhøneid. Journalist, and chess commentator. Founder Oslo Vegetarian Festival